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2. The air-frying and soaking procedure softens the chicken feet’ pores and skin and gives them a wrinkled seem. You may use the traditional deep-frying strategy, or skip this pre-cooking stage completely and simply prolong the braising time. In case the sauce is just too slender when stir frying, pour in a little cornstarch slurry until finally

I'm so joyful to hear you liked them! You can find definitely quite a few steps associated, but I always thinks It really is fully worth it! Thank you in your kind opinionsFollowing two several hours move, Never be alarmed When the chicken feet glance puffy. This is certainly normal and can in fact Enhance the remaining texture of your dish.I could